Antibiotics are the most important antimicrobial agents for fighting against bacterial, fungal activities or infections. Three types of antibiotics are found as natural antibiotics which are produced by natural microorganisms via fermentation, semi-synthetic antibiotics that can be prepared by using natural fermentation process with chemical combination and synthetic antibiotics which are completely prepared in laboratory synthetically. Some are toxic to humans and animals also, even when given in therapeutic dosage.

  • Mechanisms of bacteriostatic or bactericidal action
  • Basic principles of prescribing antibiotics

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